Our Story

Crêpes à la Cart has proudly served the uptown New Orleans area since 2004. Modeled after a Parisian crêpe “cart”, our open kitchen and talented crêpe chefs offer an extraordinary and unique glimpse into the world of crêpe making. From start to finish, you will watch your crêpe being made, and handed to you in our proprietary crêpe sleeves.

 

Take a glimpse at our menu and upcoming event list, and make plans to enjoy what Esquire Magazine calls one of the “59 Best Breakfast Places in America”, or any of our other delectable offerings.

 

We also specialize in offsite crêpe stations! To get a quote on a crêpe catering package suitable for your event, click here.

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